Gunter Chilli Pepper

VERY prolific producer of medium spice level chillies perfect for cooking with! This variety hails from the Gunter District of Andhra Pradesh, India, the largest chilli growing region of South Asia. We loved the versatilitiy of these chillies. Great for cooking with while still green or in a chilli pickle (achaar), and once they turned red we dried them on the lowest setting in the oven and ground them down into a chilli powder!

Each plant produces dozens (seriously, prodably over 100 peppers each) so you’ll have plenty of peppers to experiement with!

25 seeds per packet.
Capsicum annuum